pork

Un Autre Special…

Every once in a while Bil cooks his specialty for Madeleine and I…so yummy!  It is nice to have someone...

it’s all in the details

One of the most important things I have learned about cooking is that a great meal is not always made...

Credit where credit is due

I am sure by now you know how skeptical I have become of the food industry.  The big companies especially–not...

Carbs anyone?

Hi, my name is Bonnie and I am a carboholic… I can’t seem to get enough of them these days…well...

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